Green Beans
Tender green beans cooked with butter, bacon, and a dash of salt and pepper.
Tender green beans cooked with butter, bacon, and a dash of salt and pepper.
Cut redskin potatoes tossed with butter, kosher salt, and parsley, then roasted to a golden brown.
Assorted seasonal vegetables such as redskin potatoes, bell peppers, onions, carrots, zucchini, and summer squash tossed with olive oil and seasonings, then roasted until tender.